79-09-4 | |
C3H6O2 | |
74.08 | |
Propanoic acid, Ethylformic acid, Methylacetic acid, Carboxyethane, Ethanecarboxylic acid, Pseudoacetic acid, Metacetonic acid | |
1032 | |
FCC/Food Grade | |
99% | |
Propionic acid | |
1848 |
Description
Propionic acid has physical properties intermediate between those of the smaller carboxylic acids, formic and acetic acids, and the larger fatty acids. It is miscible with water, but can be removed from water by adding salt. As with acetic and formic acids, it consists of hydrogen bonded pairs of molecules in both the liquid and the vapor.
Specifications
Propionic Acid Features:
Assay | 99.5-100.5% |
Distillation Range | 138.5-142.5°C |
Specific Gravity @ 20°/20°C | 0.993-0.997 |
Aldehydes (as Propionaldehyde) | To Pass Test (about 0.05%) |
Heavy Metals (as Pb) | 10 mg/kg |
Nonvolatile Residue | 0.01% |
Readily Oxidizable Substances (as Formic Acid) | To Pass Test (limit about 0.05%) |
Water | 0.15% |
Functional Use in Foods | Preservative; Mold Inhibitor |
Applications
Common Uses
- Food Preservatives/Additives
- Intermediates
Commercial/Industrial applications
- Agriculture
- Manufacturing
- Coatings
- Food & Beverage
- Pharmaceuticals
Safety and Handling
GRAS Reference Citation 21 CFR 184.1081.
Please contact us to request a Safety Data Sheet (SDS) and Certificate of Analysis (COA) for Propionic Acid Practical.